Weber Trainings

Seminars

Slicer Basic Classic Touch

Introduction to the function and operation of slicers with classic touch operation and preparation for different applications and cutting programmes.

Dates (free places)

- (6)

- (4)

Technical Basic Classic Touch

Introduction to the function and independent assessment of the system components.

Dates (free places)

- (3)

- (4)

- (3)

Robotic

Introduction to the function and operation of Weber Food Robotics and preparation for different applications and robotic programmes.

Dates (free places)

- (2)

Slicer Basic Weber Power Control

Introduction to the function and operation of the slicer with Weber Power Control and preparation for different applications and cutting programmes.

Dates (free places)

- (2)

- (8)