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Customer Story Koc Vleeswaren

"Weber means reliability, quality & professional competence".

Koc Vleeswaren has been producing Turkish meat products in the Netherlands since 1978. From the back room of a butcher's shop in The Hague, Koc Vleeswaren moved to a large production hall in Zoeterwoude in 2003. Today, the classic and best-selling Sucuk, among other products, is produced here - using Weber equipment. Managing Director Hikmet Gürcüoğlu talks about the cooperation with Weber and the advantages of our high-performance slicer.

since 2021
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