Perfectly Lined Up for Tomorrow's Challenges

14/03/2022

At IFFA, Weber will be showing how comprehensive solutions and line concepts create real added value for customers

Perfect cold cut slices. Efficiently produced and attractively packaged. Weber offers everything that food processing companies need from a single source. The exhibition will therefore focus on perfectly matched line concepts from the preparation of raw products to finished, quality-checked primary packaging, in keeping with the motto "Line Up for Tomorrow".

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In Hall 11.1 Stand B91, trade visitors can expect complete line solutions for slicing applications from the Weber and TEXTOR brands – with a wide range of innovations and product launches. Using the example of two line configurations with maximum automation, integration, and efficiency, Weber will demonstrate how the approach of holistic product preparation, processing, and packaging can lead to greater cost-effectiveness. In addition, the solution provider will show how the intelligent networking of all line components and the use of all line data can optimize future production in a variety of ways. The solutions designed for different requirements and applications all have one thing in common: They offer added value in every processing step and thus generate more output from input for food producers. Digital products and services are just as much a part of the holistic approach as innovative technology. Food processing companies benefit from greater transparency, effectiveness, and service thanks to new digitization concepts that visualize lines and processes digitally at a glance and can be seen in various forms at the trade show stand.

The product range of derinders, skinners, and defatting machines also includes many innovations for tradespeople, small and medium-sized businesses, and industrial applications. For this reason, the Weber Skinner Team will have their own booth in Hall 12.0 Stand B11. Exhibition highlights include innovations in the areas of safety and user-friendliness, as well as a new industrial derinder with an even more user-friendly and hygienic design. In addition, automation in the area of loin defatting has been further developed and expanded.