
AFS 460
- Product chute
- Discharge belt
- Various pressing units
- Conveyor belts with pointed surface structure (nubby)
- Increased processing speed
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The Weber Skinner AFS 460: flexible and high-performance
The AFS 460 derinder is a versatile combination machine that can be used manually in open operation as well as automatically in conveyor mode. As a result of its compact design, the machine is ideal for craft businesses and medium-sized businesses.
The automatic derinding of all cuts of pork, such as cheek, belly and fatback, as well as the top fat layer of the shoulder and ham, takes place in conveyor operation. This function makes it the perfect choice for efficiently processing very different cuts.
In open operation, the AFS 460 is especially suited for manual derinding of all round, self-rotating cuts such as ham, shoulder, and pork shank. This allows flexible use as needed. A further advantage is the innovative folding mechanism of the infeed belt, which allows fixed attachment to the machine without requiring removal. This makes handling easier for the user.
The machine can also be used for tendon removal and skinning of veal and, depending on the cut, of game as well. This versatility makes it a valuable addition to every meat processing business. Various pressing units, belt coverings, and blade holders allow product-specific equipment, while guide plates ensure an optimum product guidance.
Regardless of whether you want to process pork, veal, or game, the AFS 460 provides you with the flexibility and efficiency that you need. Discover the advantages of the AFS 460 derinder and increase the quality and value of your meat products.
Advantages
- Product- and application-specific pressing systems
- Fast changeover between manual and conveyor mode
- Easy, fast cleaning
- Height-adjustable and spring-mounted pressing unit
- Maintenance-friendly
Technical Data — AFS 460
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