The products to be sliced are fed to the X-ray scanner next to each other in more lanes. The mass allocation of each product is determined in a continuous-flow process for each individual product by means of X-ray…
Product preparation
For optimum efficiency and yield, we rely on optical systems - in this way, the slicer only knows exactly what to slice and how. Depending on the product and its individual requirements, we offer LED camera systems and X-ray processes for optimal product processing. Our peeling machine makes it quick and easy to remove the casing from deli and cheese products.
The Log Peeler CCP fully automatically and hygienically removes the casing from sausage and cheese products. The machine can be put together individually. A clear distinction between gray zones and hygiene zones…
The Weber cheese block divider is the perfect start for a highly productive and highly automated line. Fully integrated or in the stand-alone version, the weDIVIDE divides euro block formats as well as cheddar and…