Slicer S6

- Slicing Excellence
- Best product yield
- Maximum availability
- Quick to clean
- Top performance on small footprint
Advantages
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Technical Data — Slicer S6
Description
With its high-performance Slicer S6, Weber Maschinenbau is setting new standards in the food processing industry. With maximum performance, unique quality, precision and efficiency, the S6 stands for slicing excellence and represents the premium class of slicing. New technical equipment highlights and optional features ensure maximum product yield and minimum give-away. Its ideal track-independent product guide transports all products to the blade rather gently. As a result, end pieces are extremely short – providing higher yields at the same time.
The particularly wide, 520 mm product throat makes the S6 a real all-round solution for processing cheese, sausage, cooked ham or raw ham. In combination with innovative automation components and the latest packaging technology, convincing line solutions are created that are optimized for your applications. The hygienic, ergonomic design and the slim construction stand for a dynamism that the S6 demonstrates through, amongst others, extremely short reloading times, rapid product changes during production and speeds up the cleaning processes at the end of the shift. LED lights provide information about the status of the slicer and individual components at all times.